Spiced Cider Baked Oatmeal
Spiced Cider Baked Oatmeal makes 6 servings 2 ½ cups rolled oats 1 teaspoon baking powder 3 tablespoons brown sugar ½ teaspoon kosher salt ½ cup chopped walnuts 2 cups…
Spiced Cider Baked Oatmeal makes 6 servings 2 ½ cups rolled oats 1 teaspoon baking powder 3 tablespoons brown sugar ½ teaspoon kosher salt ½ cup chopped walnuts 2 cups…
Pork & Cider Stew Makes about 4 servings 2 medium onions 2 stalks celery 2 carrots 2 clove garlic 2 sprigs fresh rosemary 1 ½ pounds potatoes 1 ½ pounds…
Apple Bread Pudding with Cider Caramel Sauce Makes about 6 servings You can use any day-old, slightly stale bread to make bread pudding. If your bread isn’t stale, just give…
Pastry: 2 cups flour 1 tbsp. sugar ¾ cups shortening 1 egg ¼ cup ice water 1 tsp. white vinegar Mix flour, sugar and salt Add in shortening and mix…
1/2 large onion 1/2 butternut squash 2 apples (we used Macintosh) 1/2 cup vegetable oil 1 sweet potato 1/4 cup orange juice 2 cups water 1 cup white wine 1…
When preparing a turkey, whether for Thanksgiving or otherwise, finding ways to keep it moist and flavorful is the key to your success. After all, few things are more disappointing…
We at the Mountain Cider Company are finally getting with the modern times (and by modern times, we mean late 1990’s), and starting a blog. We figured it was time,…
One wouldn’t be lying if they said Vermont is known for its granolas. Around here, this can describe the general population just as easily as the nutty, crunchy, oat-laden topping. …
The Wonder Tonic! We at the Mountain Cider Company have been experiencing a bit of a late season heat wave up here in Vermont. Usually, by this time of year,…
2 Tbsp. spiced apple cider concentrate 1/2 cup cider vinegar 3/4 cup packed light brown sugar 1 Tbsp onion powder 1 Tbsp grated fresh ginger 1 Tbsp yellow mustard seeds…